Best Choice Shun Premier Grey Santoku Knife, 7″

A santoku knife is a useful all-purpose kitchen tool, good at cutting or chopping anything from hard cheese to soft fruits. Crafted in Japan by skilled artisans, the tsuchime technique creates a beautiful hammered finish that effortlessly slices, dice or chops, then releases the food from the blade. The contoured handle feels comfortable in hand, alleviating joint stress from marathon cutting sessions.

Free sharpening on all Shun cutlery for as long as you own it. Click for details

• Exclusive VG-MAX steel core takes and holds a precision edge and is stain and corrosion-resistant
• Damascus clad with 34 micro-layers on each side of the stainless steel with a full composite tang for strength and balance
• Hammered tsuchime finish reduces drag while helping food release from the blade
• Rockwell Hardness: 60-61; hand-sharpened Japanese double-bevel 16° blade angle
• Contoured pakkawood handle accommodates right and left-handed users; pakkawood resists moisture and won’t harbor bacteria
• Handcrafted in Seki, Japan